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Lol! When it was 3-0 bet you were feeling pretty good. At 3-3 I would have just assumed game over. I'm glad FLA came through for you bud!

:d5:
Thank you! :pass:

It all went to the Cannatrol. Very lucky to have a ā€œfreeā€ unit.
 
@McDee
This on the faq page of the Cannatrol manual…. Check out the last question…
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Just had my first bong rips of Grape Walker Kush from the Cannatrol after 4 day dry/6 day cure.
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Taste and smell aren’t as strong and it’s probably because they’re much drier. I think next time I’m going to check bud humidity at the end of dry cycle and maybe have them cure less than 4 days before they go into the grove bags. Maybe even straight to grove bags after the dry cycle. I love the convenience of the Cannatrol and it wasn’t purchased as a means to cure anyways, I’m very very happy with my method. It was bought purely for drying convenience and I’m very happy with it.
 
Just had my first bong rips of Grape Walker Kush from the Cannatrol after 4 day dry/6 day cure.
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Taste and smell aren’t as strong and it’s probably because they’re much drier. I think next time I’m going to check bud humidity at the end of dry cycle and maybe have them cure less than 4 days before they go into the grove bags. Maybe even straight to grove bags after the dry cycle. I love the convenience of the Cannatrol and it wasn’t purchased as a means to cure anyways, I’m very very happy with my method. It was bought purely for drying convenience and I’m very happy with it.
Did you adjust the dew point from default? Or just add two additional days of cure to the factory settings?

Generally after the 4/4 I find the bud to be slightly (just barely) moist for joint smoking, but good for pressing (bud density affects this of course). I’m surprised to hear you found it too dry.. :pass:
 
I guess I meant 4 day cure with a couple days holding. And not dry like super crispy, just drier than I’m used to. I usually bag and wine fridge at 61-62% and it will hold that for well over a year. This bud is currently at 56% and it performs beautifully. So it’s not a complaint just a preference.
 
I guess I meant 4 day cure with a couple days holding. And not dry like super crispy, just drier than I’m used to. I usually bag and wine fridge at 61-62% and it will hold that for well over a year. This bud is currently at 56% and it performs beautifully. So it’s not a complaint just a preference.
How is the smell once you put it through a grinder?
 
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