about to go in for another crazy day in sis' restaurant. If you've ever worked in a restaurant before, you know that mother's day weekend is Hell weekend!!! Add in multiple local college graduations and you will officially have gone through all the levels in Dante's Inferno!!!
Thankfully we open at 3 today. Did 427 lunches and 534 dinners yesterday...Another 600+tonight...never a tweaker but might need something
Do you marinate your boquerones Spanish style? Boquerones en vinagre? Love those things!!! My wife hates them cause I always lick her in the face after eating them when in Espana. Then I get punched...
Morning buddy Just got back from trying to keep up with the pup for four miles in the heat….cooling off with a doober of Sour Starburstwhat are you up to?
Do you marinate your boquerones Spanish style? Boquerones en vinagre? Love those things!!! My wife hates them cause I always lick her in the face after eating them when in Espana. Then I get punched...
It is how they come from the supermarket @Cerebral Goo .... ....about 1.60 euros a snack pack.........life is too short to fillet an anchovy by yourself.............don't lick me face...I agree with your wife........
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.