- Joined
- Aug 13, 2019
- Messages
- 4,985
- Reputation
- 6,746
- Reaction score
- 26,944
- Points
- 0
- Currently Smoking
- I wish
I am calling dibs on the donut in the top left
You mean the one I scarfed down 5 minutes agoI am calling dibs on the donut in the top left
It's a pistachio custard beignet and the cookies are chocolate ginger. Got a late start today and they were sold out of stuff we normally get. The lady that owns the bakery worked in Paris for ten years. She don't play!!! Top 5 bakery I've been to in this country and easily the best bakery I've been to in the south east. Got brioche loaves, a couple of boules, and baguettes as well.I am calling dibs on the donut in the top left
The Gluten Free Bakery opened a branch outlet in Clovis that is closer to us, maybe not a good thing?
I know a loaf of Sourdough Bread and a coffee cake may not seem so special but they are Gluten Free and taste like or better than the regular wheat versions. I went 5 or more years without any good sourdough bread - seemed an eternity. Now this is like Nirvana to me!
View attachment 1713517
Oh yes, Yosemite, Sequoia, Kings Canyon and all of the hundreds of miles of the east central Sierra Nevada Mountain range are basically my back yard. We go see the big trees at least every other year. Yosemite is so busy that it is not pleasurable to visit - damn tourists@Mañ'O'Green, you guys venture into Sequoia and Kings Canyon very often? Clovis has a cool Main Street/drag. Spent the night there and grabbed dinner and breakfast right before covid. Lot's of low riders the night we were there so dad was stoked on all the cars. He rattled off what every car was and what was original on them or not. Did a trip with the old man to Yosemite and Sequoia among other spots