Live Stoners Live Stoner Chat - Oct-Dec '22. 2700 pagez & 483k viewz

[JP1]

Closest hydro shop is 100 miles from here

I drove 55 mins each way to my closest one yesterday to basically save $25 on shipping

 

[JP1]

I wish mine carried CoM, that's one product line I cant get in town. And I can't even get it shipped to a local Ace for pickup... thats frustrated me, I want that lobster compost

It's everywhere around here the past couple years. Swing on by I've got a couple extra bags I could let go

 

[DCLXVI]

HomeDepot carries a surprising amount of interesting stuff. A lot won't be instock but free ship to store for pickup on all sorts of stuff. COM soil and roots organic are both occasionally listed.

 

[Frank the Dank]

I drove 55 mins each way to my closest one yesterday to basically save $25 on shipping

I go once a year and stock up. Although last spring when I went they were outta promix, and I ended up having to use that Walmart promix. I learned the time to stock up is in the fall

 

[Hog_M@Gundy]

It's everywhere around here the past couple years. Swing on by I've got a couple extra bags I could let go
View attachment 1541874

OMW bud

 

[Talonxracer]

Good night all! Too damned stoned! The Unicorn ROCKS

Have to do a dump run first thing in the morn and then out hunting....

 

[InkAddict$]

Some stuff, but curiously no drippers. Didn't even think about it at the hydro store yesterday, but that's an hour away 

Mine is 2min....

 

[InkAddict$]

Finding that there's a really strong home grow community here. Makes sense when the rec market is so stupdily expensive. Out of 5 guys working the kitchen at my job, 3 of us grow our own, lol.

You a chef? I'm in same bizz...I'm chef/manager of a kitchen....

 

[Hog_M@Gundy]

You a chef? I'm in same bizz...I'm chef/manager of a kitchen....

Yep, just got a promotion to Sous chef after a month at my new job. What kind of food do you have at your place? We're basically American Fine Dining

 

[InkAddict$]

Yep, just got a promotion to Sous chef after a month at my new job. What kind of food do you have at your place? We're basically American Fine Dining

Not your normal breakfast restaurant...it's up scale and has everything fresh made and stuff you never heard of....I'm just a beast on the grill....lol now I'm manager....