Live Stoners Live Stoner Chat - Apr-Jun '21

[Mossy]

I sent an old girlfriend some of my farm raised beef as a wedding present. She married a Scot and moved there. I got a “Thank You” card, but never got a report on the quality. That's unusual for her. She sent me a message a few days later. It seems she was ashamed of what happened to my hand raised, custom fed and properly aged beef! It seems her Scottish Mother-in-Law boiled those beautifully marbled thick cut ribeye steaks!

Wow.........Sacrilege....Slap the bloody Chef....

Scotland...the Home of the Aberdeen Angus............succulent....................

 

[Bill.de.Cat]

Wow.........Sacrilege....Slap the bloody Chef....

Scotland...the Home of the Aberdeen Angus............succulent....................

Yeah, but they also do hagus

 

[TheHappyClique]

I've got some organic stuff to fix that from BAS.
Not knowing what ya have on hand, I would work on the roots with microbe enhancement. Brew compost tea for 24hrs, with the last 4 hours with Boost added. Topdress with a little compost and EWC and water in with compost tea. If you have some MegaCrop, just do a light feed........500-550ppm total..............and see what happens.

Cheers mate I've got both organics and non as far as feeding goes . I have bio bizz full range and some ionics and bcuzz stuff too. I don't have a pump any more to do the teas it give up few weeks ago . Should I just do a good flush next feed @ph 6/6.2 and then go for a light feed next ? When u say light feed grow/bloom or c/mg and heaven or all ? At 1/4 dose sorry for all the qs I've not had anything that's like this happen B4 yea I've dealt with Def but mostly low N OR too much pk or a messed up root zone . I thought I was doing ok tbh

 

[TheHappyClique]

Just realised there's a whole section for this my bad I'll move the spam over to there if am clogging the chat

 

[Mossy]

Males getting stripped from these pots..

New germs....

The two pots of Ambers that should be taken down..

 

[TheHappyClique]

View attachment 1323938

Males getting stripped from these pots..

New germs....

View attachment 1323939

The two pots of Ambers that should be taken down..

View attachment 1323940

View attachment 1323941

What's in the bottle mos ?

 

[Mossy]

Yeah, but they also do hagus

Haggis is Delish @Bill.de.Cat .... ....but...I Love black pudding too......some people think they are Offal......

 

[TheHappyClique]

Haggis is Delish @Bill.de.Cat .... ....but...I Love black pudding too......some people think they are Offal......

Black pudding from bury market and square sausage from Kilmarnock with Welsh bara breath and a nice cup of Yorkshire tea :smoking:

 

[Mossy]

What's in the bottle mos ?

I'm Thinking what bottle.....?........

White wine vinegar @TheHappyClique ..........just a 1 ltr bottle....so it gives me perspective when I'm comparing photos back.

I can tell how tall/dense the plants are in comparison....

 

[WildBill]

You aren't getting much Luck bringing it down under control are you.....?...




Probably........

I find it funny that the Spanish are nowhere as interested in Chilli as the UK.
I can get Hot chillies from 1 local food market....the ones in the supermarket are about on a par with bell peppers for heat....

I grew Thai Birds eye which on the scale of things are pretty mild....shared them with my Spanish neighbour and I swear he Thought I'd tried to kill him.....

I don't have a consistent handle on the pain. Due to the type of injury, there is a certain level of pain always there. But...................BIG but............then there's the 'surprise pain'! Usually nerve, but can be skeletal/muscular. I'm ok with the transitory pain, even though that's usually the most intense. It's the stuff that stays around that bugs me the most. I can't do anything about the damage, but I do try to keep my inflammation down to a minimum.

Speaking of that and peppers, I might want to start growing peppers again for the capsaicin.