woody
Cultivators Club
Thanks dudes, sorry for the lack of updates. Been away working for a while. The 2 bloody skunk were chopped last week and hung dried. Buts were a lot more airy and foxtaily than i would like- maybe lack of light. Now jarred- just under 8oz and they purpled up over the last week of growth, didnt get any pictures sadly, put the two cheese back on a feed for another couple of weeks. Hopfully they fatten up some more.
I'll update the white widow with pics later
I'll update the white widow with pics later