@Dudeski I have a recipe for chocolate chip peanut butter blondies that are serious, if you're interested.
Extraction Magical Butter Machine
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@Dudeski I have a recipe for chocolate chip peanut butter blondies that are serious, if you're interested.
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I will post it in the AM. They are my faves
@Dudeski
Peanut Butter Chocolate Chip Blondies
1 1/2 C. flour. 180g.
1/2tsp. baking soda. 3.75g
1/4 tsp. salt 1.5g.
3/4 C. brown sugar. 160g.
3/4 C. creamy P.B. 200g.
1/2 C cannabutter (room temp) 115g.
1/2 C white sugar 100g.
1 egg
1 tsp. vanilla bean paste(or extract) 5g.
1C semisweet choc. chips 175g.
preheat oven @ 350. Grease 9x13. Set aside
sift or mix flour, baking soda and salt. Set aside
with a mixer on med. speed cream P.B., cannabutter, and sugars until light (apprpx 10 min.)
add egg, mix until incorporated.
reduce speed to low and add flour mix 1/3 at a time until just incorporated. Avoid overmixing.
Mix C. chips with rubber spatula.
Turn into 9x13 pan and press evenly throughout. Bake 18-20 min. until set.
cool, cut eat, get high.
Peanut Butter Chocolate Chip Blondies
1 1/2 C. flour. 180g.
1/2tsp. baking soda. 3.75g
1/4 tsp. salt 1.5g.
3/4 C. brown sugar. 160g.
3/4 C. creamy P.B. 200g.
1/2 C cannabutter (room temp) 115g.
1/2 C white sugar 100g.
1 egg
1 tsp. vanilla bean paste(or extract) 5g.
1C semisweet choc. chips 175g.
preheat oven @ 350. Grease 9x13. Set aside
sift or mix flour, baking soda and salt. Set aside
with a mixer on med. speed cream P.B., cannabutter, and sugars until light (apprpx 10 min.)
add egg, mix until incorporated.
reduce speed to low and add flour mix 1/3 at a time until just incorporated. Avoid overmixing.
Mix C. chips with rubber spatula.
Turn into 9x13 pan and press evenly throughout. Bake 18-20 min. until set.
cool, cut eat, get high.
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Lately, I've loved edibles for the pain management, but they've also been a bit different than the last batch I made last year, whereas they're much more mellow and less imposing, so you're not couch-locked or freaking out.. The peanut butter cups are wicked easy to make:
Filling:
- 1/4 cup peanut butter
- 4-8tsp of canna oil (depending on strength)
- 1/4 cup confectioner sugar
- 1/4 tsp salt
Then, the shell:
- 1.5 cups semi-sweet/dark chocolate chips, melted
- 1/4 cup peanut butter (different than filling)
Melt chocolate until smooth, add 1/4 cup peanut butter for smoothness and taste. Place in muffin tins, preferably in tin liners, but non-stick can sometimes work as well. Placae in fridge and let set, approximately 30min. I put mine in the freezer to speed up the process; about 5min in the freezer. Once set, place a spoonful of the filling in each cup. Once distributed, place remaining chocolate/PB mix on top. Add chopped nuts, if desired.Refrigerate for short durations or freeze for long-term storage.
Shared by @GodAmJT
Thanks
Filling:
- 1/4 cup peanut butter
- 4-8tsp of canna oil (depending on strength)
- 1/4 cup confectioner sugar
- 1/4 tsp salt
Then, the shell:
- 1.5 cups semi-sweet/dark chocolate chips, melted
- 1/4 cup peanut butter (different than filling)
Melt chocolate until smooth, add 1/4 cup peanut butter for smoothness and taste. Place in muffin tins, preferably in tin liners, but non-stick can sometimes work as well. Placae in fridge and let set, approximately 30min. I put mine in the freezer to speed up the process; about 5min in the freezer. Once set, place a spoonful of the filling in each cup. Once distributed, place remaining chocolate/PB mix on top. Add chopped nuts, if desired.Refrigerate for short durations or freeze for long-term storage.
Shared by @GodAmJT
Thanks
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Started the vegetable glycerin run this morning. Used the recipe that came with the machine. Made max strength but it looked like it could have used a little more glycerin. I only had a 16 oz bottle so thats all i could use.
2oz, all buds decarbed at 250 for 28 minutes.
2oz, all buds decarbed at 250 for 28 minutes.
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i just did a tincture with four ounces(more actually) of trim and a few flowers(maybe a quarter) decarbed. ran with 2.5 cups..didnt get it all. added a cup..eh,not quite.another half cup then BOOM 18 hour tincture. stuff was soo pulped up LOL it looked liked baked hash at the bottom LOL knocked me asleep with less than a single mL LOL nicey nice!! and THAT is a little hard to do depending on my pain level. so worked well.
