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- Thread starter 420Forever
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Sorry I've Been AWOL For a while.
Been digging in and acquiring materials for my next adventure.
2.00 x 1.2 □ total Space.
6ft under.
1.2 x 1.2 Grow space
0.80 x 1.2 Hall way
And a fake Bee Hive to go ontop for security reasons
Shir bout d get real
Been digging in and acquiring materials for my next adventure.
2.00 x 1.2 □ total Space.
6ft under.
1.2 x 1.2 Grow space
0.80 x 1.2 Hall way
And a fake Bee Hive to go ontop for security reasons
Shir bout d get real
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- The sweet taste of life :-)
ppp
I mean…. A real beehive is an extra layer of security…. Just saying…
I have had SOS with all kinds of meat. My understanding was it was any meat sliced, ground, or shredded in a gravy over any type of toasted bread. The way my mom made it growing up was with chipped salted beef in a jar with a simple cream gravy over toasted english muffins. We called it “cream chipped beef on toast” but mom admitted later that she learned it as S.O.S. Or “shit on a shingle” . Ive had it that way, with ground beef, turkey, and roast beef. All of them delicious.
Ive definitely had sos in the us jail system pretty recently.Lmfao maybe in 1970! They don’t make the inmates eat that garbage anymore! Probably get sued for cruel and unusual punishment!
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