hi folks! here is the late smoke report of Blue Cheese:
-5 weeks cured and tried with bong
-it has an interesting cheese/fruity/bread mix type aroma and some bud candy (which it's just not for me)
-a mixed body/head type effect, hits quick and lasts 1 and half an hour at least but sometimes ends shortly(with small buds).
no serious couch lock but very relaxing, a complete chill bomb! it's an indoor high for me, makes your home a temple.
-i like its taste, not a rockstar but some sweet cheese and fruity(berry) touches. it can be highly related to my drying and curing run
-finally: it's a great plant to grow, yielding good and making you happy. i feel lucky to have 2 more beans
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