In a mason jar, with an inch or so of dried rice in the back of the fridge. The glass of the jar is covered with aluminum tape to keep it dark, and the envelopes or centrifuge tubes holding the seeds are ventilated so the rice can keep the seeds inside dry. My success with three year old seeds doesn't seem to be much different than with younger seeds. As with frozen bud, I never open the jar until it is at room temperature.OK kind of serious question where/how do all you live stoners store your seeds? is there a thread on this
Should I be storing them in refrigerated? I did originally but then heard not needed So now there are in tackle trays with rice and stored in backpack in the basement
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That is quite the collection. Takes me back to my swamp crossing days.
Best soil I've used I'm hoping this new stuff is better....it came out the bag pretty nice...moist and clean....
post traumatic dive syndrome. I can relate.I used to have a friend that was a deep sea diver…..you could always tell he was totally black out drunk when he started singing “I live in a pineapple under the sea” over and over again while falling asleep and burning his own face with a lit cigarette …. It happened fairly often there for awhile
ppp
Glad to see you back n4w please tag me in your thread when you start
Will do sir and thanks for the welcome back!
Welcome back my friend
Thank you sir!Thank you sir!
nice lineup, should be a great grow.
My last harvest (Moth Man #2) I got braver about letting it take longer to dry. When I took it out of the brown bag to finish drying and cure in a gallon jar, a couple of buds had white mold inside. The RH of the rest was already down to the low 60's, so I figured that the mold danger was past. I burped it down to 62% without any more evidence of mold. It has been an excellent smoke/vape. "Horny weed," the kids are calling it.
