You can buy natural peanut butter, separate the oil and infuse and and whip it back in. Or you can use infused coconut or MCT oil and roasted peanuts and a blender. I'd use kief instead of flower since it's such a small amount of oil
My son and his girl moved from the burbs and don't have a balcony. They gave me their Webber portable BBQ I got rid of my big one a few years ago so of course I'm delighted.
Ordered stuff to clean the grill and
The bottom had about 2" deep of fuzz. I dpnt know if it was ever cleaned. As I worked on it there was layers of black interspersed with hard white layers (spores). I made FOUR Cycles of oven cleaner on that alone. The grill and lid were easy in comparison.
I cleared the little gas holes and it's sitting there at 450° for an hour.
If it's nice again tomorrow supper will be grilled
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