How was y'all New Yars Even? I had a party!! I didn't even know it. It just started happening. Somehow lots of kids got here. Which was super weird, cause only 2/5 of the kids here came with a parent. Somehow, I got stuck with 3 more...one of which being NB's sister newborn. Well she's not do much a newborn, as she looks like a newbie...because she came out 8 weeks early at about 2.5 pounds. She's finally starting to look like a newbie. Lol. That umbilical cutting really doesn't do em any favors...their absolutely TINY digestive system is good for maybe a fluid ounce of formula. That's like a small shot. It was a lot of work for NB's Sissie to get her weight to 8 pounds...keep them buns in the oven folks. Thanks me later.
Besides screamin kids and crying babies, we had a party that went till the wee hours and I believe the sun came up whilst we were still in 2021 mode. I seriously didn't have any plans though, and by 10:00pm I had like 10 adults, about a hundred bucks worth of finger foods that all had to be made from scratch. We did bacon and pancetta pinwheels with croissant dough, cream cheese and scallions, we did stuffed baby bella mushrooms, with panko breadcrumbs, garlic, butter, parmesan, lemon, Canadian Bacon, and we did some mozzarella sticks and taquitos and made some spinach and artichoke dip.
I didn't get any pictures. Like a genuine snook. But last night I did!!
Check this:
It's Bubble Beefmelt Bitches!!!
I tried adding mushrooms and doing it on a sesame French instead of Brioche. Fuckin brilliant. I tells ya. I am seriously thinking about opening a sammich shop. And I do mean that, not just saying it.
You know who would like this sandwich? Humans