Chopped the Double Grape last night. The issues it was having progressed more so I decided to chop it. Day 67. Had all cloudy trichs so it was ready. Love the smell on it, like a fruity grape soda, really enjoy it. Buds could have been a lot bigger without issues but even what's there is still pretty decent. Will definitely give it another go! It's up drying right now, setup for a slow dry at 60°F and 60% rh.
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Will update once I have it dried and trimmed up with final weights and how it smokes! Thanks for stopping by everyone. Will likely start chopping the others soon. The sour apple will likely be next.