New Grower TxRebel 1st grow Gelato from Fastbuds

[Arthur]

Hey @Arthur I been giving extra on lil ones so didn’t get parched for calcium but don’t I remember somewhere in this thread you said this is from a lack of calcium??
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Pg 62 of the nectar bible

 

[Fermented_Fruitz]

Thanks buddy! Need to print it if I ever get a cartridge for mine

 

[Arthur]

Sometimes it's just a genetic thing too

 

[Arthur]

How many days are you on?

Just went and looked at the fastbuds site, their estimates are around 70 days. I'd say add 10 to 14 to that. So expect cutting around 78-to 85 days from poppup.

 

[Fermented_Fruitz]

For big ones today is day 90! Planted as sprouts 9/13

 

[Fermented_Fruitz]

How many days are you on?

Just went and looked at the fastbuds site, their estimates are around 70 days. I'd say add 10 to 14 to that. So expect cutting around 78-to 85 days from poppup.

Ya today is day 89/90 so wasn’t sure if I was close or if I needed to order jeweler magnifier or something to read trich color?

 

[Fermented_Fruitz]

And Ph on lil ones driving me nuts! Was 6.1/6.3 and today after feeding 6.5 they are at 6.1/6.0! Cream caramel actually dropped.3 in 2 days! Ugghhh

 

[Fermented_Fruitz]

And 1 main reason I was asking is cuz I’ll need to start HH flush before it is too close to the end to flush it!

 

[Arthur]

Run in the high 6s going in, maybe up your herc a bit, so you can up the oly some.

Your gonna need something to watch the trichs, at least till you get a sence of what you want, then you'll see it. For me the nug takes on a "look" that says it's ready. Guess it's kinda like pickin' fruit, after doing it a while, you have an eye for ripe.

Remember that a .1 on the meter is reading exactly like an earthquake. Big difference between a 6.2 and a 6.8 it's not a linear line, but a bell curve.

 

[Arthur]

I use the HH flush for about a week. Not for better fruit, but to get the soil back down to a lower level.
Soil sits out 1 round and goes back in without being to hot for the little ones. I notice no difference from cutting with a flush or without.