WW for the second year in a row isn’t a auto and will be treated as a photo. If you saw my last journal the exact same thing happened and this looks like the same exact pheno. It was drinking the pot bone dry in 24hrs so I transplanted it to a 3.5 gallon bucket. Mixed half ffhf and half mendo mix and I’m going to flower it once it fully recovers. I cut the fabric bag with a razor blade and pulled the sides away slowly. The whole thing was a rootball. I did damage some root ends but the main system was unharmed. Since it was so compacted with roots and dry it was a easy transplant. Watered to runoff now I don’t have to water for at least 5 days. Day 53 just for the record
I lied when I said I wasn’t going to buy ilgm autos again. Let’s just say I had $100 free dollars to spend only there and I took advantage. Could have bought photos but I got super lemon haze autos. Chime in if you have knowledge of this strain.
Day 71
Romulan haze auto. I cut most of the leaves off a few days ago. This has been a problem plant all grow and I have nothing to lose. Doesn’t even smell good. Smells like you dug in your butt and sniffed. Going to hit it with strong bloom nutes the rest of the grow to try to plump up the buds
Candy kush auto. Finicky with the nutes the whole grow. Was feeding real low dosage of nutes but upped it today because I’m further out than I thought. Probably one more feed before I start just water. Smells like caramel hard candy and dog shit
Afghan hawaii auto. Not finicky with nutes and I thought I could get away with low dose but she started yellowing fast so I upped the nutes. Again one more feed before just water. Has a beautiful fruity aroma nothing like the first time I grew it which was perfumed in smell
Day 41
Bruce banner auto. Just starting to stretch. Loves nutes. I pulled all her big fan leaves a few days ago but you couldn’t tell by the pic. No discernible smell yet
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.