Live Stoner Chat Live Stoner Chat - Oct-Dec '22. 2700 pagez & 483k viewz

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I actually didn’t know this…

Like I must admit, this is the very first time I read or heard about it in 25 years of growing.

Trich head color and looking for the amber heads are definitely not the best way for best understanding when to harvest an Autoflower.

The Trichome head starts to detach itself from the stalk.

Check this out.

View attachment 1526284
This photo shows what you are looking for when it comes to the stalk and head separating, similar to a piece of fruit or a mushroom. When it gets ripe the head begins to separate from the stem, stalk or stipe. You are looking for something similar in your trichome heads.


:shrug: I honestly never heard this. How about you guys?

Me either news to me got to look more into:biggrin::d5:

we love pizza or at least i do no shame :bighug::drool:
 
It has white sauce. Kid said it’s really watery and the toppings must have slid when they put it in the oven. Someone had to have seen it lol
I'd toss a bunch more cheese on top and whatever kind of leftovers or whatever you've got available that you could use as toppings and stick in the oven at 350 for like 5 minutes :rofl: but that's just me
 
I actually didn’t know this…

Like I must admit, this is the very first time I read or heard about it in 25 years of growing.

Trich head color and looking for the amber heads are definitely not the best way for best understanding when to harvest an Autoflower.

The Trichome head starts to detach itself from the stalk.

Check this out.

View attachment 1526284
This photo shows what you are looking for when it comes to the stalk and head separating, similar to a piece of fruit or a mushroom. When it gets ripe the head begins to separate from the stem, stalk or stipe. You are looking for something similar in your trichome heads.


:shrug: I honestly never heard this. How about you guys?
I first look for amber and then that structure.
 
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