Pretty sure @Mañ'O'Green said the tincture from pucks is absolutely disgusting sludge that tastes like garbage and takes a shitload of work to put it into a recipe where u can somewhat mask the flavor!
This is true, it is a lot of work but the yield is huge from pucks you would just throw away. The sludge is very high in actives it just looses all of the terpenes and is filled with chlorophyll. One of my chef buddies has some good recipes using the sludge. I know he does brownies and hard candies. I will see if I can get him to give the recipes to me.
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