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- Stone dragon, Bloodstone, Devils Lettuce
Both knows candy and whiskey zulu are super oily as well. You can’t collect either of them using the “cold” method. Interesting that several of their strains are like that…Hell yeah I pretty much leave mine at 210F unless I am pressing kief then 180F some strains are butter some are oily only had one that was too oily that Twenty20 bourbon berry
Do you just pour it into a jar? Would be nice down the middle of a party joint.Both knows candy and whiskey zulu are super oily as well. You can’t collect either of them using the “cold” method. Interesting that several of their strains are like that…
Yeah, but it’s a bit more involved than that….basically I remove the puck, fold the parchment longways down the middle, and use an old gift card to scrape the rosin (that’s between the layers of paper) into one glob, near one edge and then drip it into a jar….it’s a bit messy….but it’s about the only way I’ve found to collect these super oily strains.Do you just pour it into a jar? Would be nice down the middle of a party joint.
Both knows candy and whiskey zulu are super oily as well. You can’t collect either of them using the “cold” method. Interesting that several of their strains are like that…
Yeah, but it’s a bit more involved than that….basically I remove the puck, fold the parchment longways down the middle, and use an old gift card to scrape the rosin (that’s between the layers of paper) into one glob, near one edge and then drip it into a jar….it’s a bit messy….but it’s about the only way I’ve found to collect these super oily strains.
Also, my theory is that these strains are like this because of the high terpene content. The WZ is right on the verge of becoming “diamonds in sauce” or whatever they call it lol