Retired Live Stoners Gossip April May 2017

[VitaMan]

I'm high so this will wait until tomorrow when I can drive, but I'm gonna go fill up the propane tank. Maybe see if there are big portabelo and appropriate buns at the veggie store.

I better write it down so I remember

 

[Feenix]

Good morning Stoners,

and the bun of your choice

Something crusty like a sub roll. Split, buttered , garlic and a couple minutes under the broiler.

POM is open for voting.​

 

[Exotic Flower]

Baby photos -- my autos at birthday Week 2 / Day 14:

Top Row (FastBuds): C4-matic, G14, Green Crack
Middle Row (Ministry of Cannabis, Dutch Passion): Blue Amnesia, AutoMazar
Bottom Row (Sweet Seeds): Cream Mandarin XL, Dark Devil, Jack 47

Happy growing and smoking and eating, amigos and amigas!

Love and hugs,
MJS

 

[Exotic Flower]

Some pictures of the tangie pre chop just entered the final pic in the plant of the month competition.. fingers crossed...
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Oh yeah, that's how to grow it!!
About to stalk your grow journal thread, haha!!!

 

[Dr. Babnik]

I can grow big plants.

[HASHTAG]#showusyerbush[/HASHTAG]

 

[Hippy_BiotabsF70]

I can grow big plants.

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[HASHTAG]#showusyerbush[/HASHTAG]

You certainly can DB. Slight clearance issue there!!!

 

[NebulaNuggets]

I would substitute the miso gravy with the pesto, they both have strong flavors. You mean fresh pesto with basil, or sugar leaf?

I haven't tried making pesto with fresh sugar leaf, if I remember next harvest, I will fresh freeze some. Dry is pretty easy to pulverize, and soaks up the olive oil nicely. I wonder if fresh leafs would be too stringy.

Love some good pesto. Made some when I stayed in New Mexico with Pinon nuts, fresh basil and the NM secret ingredient in everything known as green chile.

 

[sour.b]

Love some good pesto. Made some when I stayed in New Mexico with Pinon nuts, fresh basil and the NM secret ingredient in everything known as green chile.

Pesto is an all time favourite especially made with Thai Basil, garlic bunch, pine nuts and a dash of lemon juice... oh man!

 

[NebulaNuggets]

Pesto is an all time favourite especially made with Thai Basil, garlic bunch, pine nuts and a dash of lemon juice... oh man!

Thai Basil! That's the other plant I should be growing in my tent.

 

[Ayyylmao]

Hi, sorry for just randomly popping in, but I have a stretching issue with my (very young) plants, can anyone help me?