Boveda
AFN Authorized Vendor
G,Day, Mr Boveda. Greetings from Australia. Maybe you could answer my question ? Extremes of temperature ? could you tell me in relation to YOUR product, what those extremes are ? Thankyou.
I'll continue to look for information on this but I think extreme temperatures would affect it, but
Acetone generation associated with Boveda? It's either possible, in the chemistry, or not. Hopefully, the company rep can clear this up.
If any acetone or other volatile organics are formed during long-term storage, whether with or without Bovedas, that's a good reason to burp the container (here addressing the original question/topic).
But are such trivially low concentrations of acetone (few millions of a gram in a full Liter) a problem at all? Acetone is a common metabolic by-product. What's being detected could just be from plant material fermentation/breakdown; and this could even be a desired or essential part of curing. I also recall acetone is a natural byproduct with human metabolism. It's natural, even expected, so some traces of acetone wouldn't bother me - just burp the container if it's a concern or problem, such as adds undesired smell.
Well-said.