02/03
8:00PM
Temp 74 RH 20
CC Day 101 BDM Day 74
Finally managed to get the side of the basement clean enough to move the tent. Lota work! That stuffs been piling up forever, books magazines and more crap that got ruined in a flood a few years back. 28 heavyweight trash bags worth! Whew!! So it is finally in the corner and I hung some tarps to make a small room around it. With the Ona bucket and the ozone going odor control should be a bit better. I did discover something major. The carbon canister does not quite get rid of the smell and that critical cheese really really smells strongly! When I moved the tent and the power was off to the fans and all; the smell was strong enough to knock me over when I opened it up to plug it in again! So I will most likely need to invest in a larger carbon filter.
Watered CC today, almost a gallon of aftw pH 6.2. BDM, each received 1.7L aftw with 8ml Fusion Bloom, 10ml Resinator and 4.9ml CaM+ pH to 6.2 Did not do a breakdown of ppm but the total was just shy of 1kppm.
CC has been flushing for a week now and I am hoping that next week will be harvest time for her. The larger leaves are showing some yellow aging finally although everything else if quite green. BDM are stating to show some yellow too so it is time to think about starting their flush. Maybe another dose of Resinator yet to go. I will check trichomes on everything before harvest though. Going for a majority milky, some amber some clear. Hope to not over do them, but do want a more narcotic effect.
I must say that the BDM under the CFL has really gained some weight. Trying for pictures tomorrow night. With the odor such a problem, it has really put a damper on my gardening activities. My new room will help and I hope the temporary tarp "room" will help in the mean time!!