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Good morfnoevight All you it was Taco Tuesday Live Stoners. I was busy and you all were chatty today so I just caught up.
The tacos came and went without a picture, just too hungry to fool with that.
Got 28# of Chicken boned, cubed, seasoned and in the frig to be ground into sausage tomorrow. It always takes more time than I think it should.
The tacos came and went without a picture, just too hungry to fool with that.
Got 28# of Chicken boned, cubed, seasoned and in the frig to be ground into sausage tomorrow. It always takes more time than I think it should.
You can get some really good dry Miso soup packages in the oriental specialty stores for a variation on the soup.That is Mossys soup....... ....my hubby and son would fight you for a bowl.....1 hour.. pressure cooker......But.....
I made hubby Instant noodle soup tonight.........and he Loves that equally.....
1 Quality stock cube...half pint water....teaspoon of chilli and ginger in....if you like it.
that takes 3 minutes in the microwave from cold.
Drop a portion of rice noodles in....they take a minute to soften.
Then add 3 Tablespoons of finely diced veg or precooked meats.
Put in the microwave for another 3 minutes. Eat...
But...if you leave it to cool with the noddles in...they will absorb a lot of the stock...and you have double the sized bowl of food..........
Depends how Bad your munchies are huh.....?....
I must be also, I just spent 5 minutes watching a black and white teletubbieView attachment 1644140 .........................................................................jus sayin & carry on plz ppp