Live Stoner Chat Live Stoner Chat - Jan-Mar '24

[JP1]

Those tacos were killer @Frankthetank Thanks for the recipe/idea Never had anything like that before

 

[Frankthetank]

 

[Hotfire]

 

[Frankthetank]

Those tacos were killer @Frankthetank Thanks for the recipe/idea Never had anything like that before

Leftover idea: on sour dough, layer smoked Gouda slices, birria meat, grilled onions and peppers, more Gouda….toast on your flat top like a grilled cheese….. use birria liquid and dip like a french dip….…. Boom!

 

[Frankthetank]

 

[JP1]

Leftover idea: on sour dough, layer smoked Gouda slices, birria meat, grilled onions and peppers, more Gouda….toast on your flat top like a grilled cheese….. use birria liquid and dip like a french dip….…. Boom!

That sounds bangin My 1st thought for the leftover meat was burger topping

 

[Hotfire]

 

[Hotfire]

 

[Frankthetank]

That sounds bangin My 1st thought for the leftover meat was burger topping

I mean, an equally brilliant idea, for sure!!!

 

[JP1]

Leftover idea: on sour dough, layer smoked Gouda slices, birria meat, grilled onions and peppers, more Gouda….toast on your flat top like a grilled cheese….. use birria liquid and dip like a french dip….…. Boom!

I threw the onions and garlic in the blender with a can of chipotles in adobo. So that's why it looks more like a sauce