Live Stoner Chat Live Stoner Chat - Jan-Mar '23

[InkAddict$]

I just tore out some good plants... and lst the the rest.. now no more then 2 to a pot...in the 5gal and 1 to each other pot...

 

[Fermented_Fruitz]

I got side lights l, an fc3000, 2 ir uv light bars...... this tent is lit....View attachment 1571018View attachment 1571019View attachment 1571020View attachment 1571021

U are def overdoing it buddy! My strip light i gotta keep on like 25% at this stage so its not too much!

 

[InkAddict$]

@Fermented_Fruitz all side lights are off...and i got the marshydro fc3000 set at 18/6 dli at 35...then ill bump it to 40 in a week.....then 45/45/45/45 and so on....i only got the ir uv bars on with the light set....id only use the side lights that only push ppfd of 400 up close.. so i only use them as support during flower for lower bud...

 

[Mañ'O'Green]

I made a batch of Orange Marmalade It only used 4 oranges out of the box. I still have more than we will eat before they go bad. Maybe the neighbors will take some.

This stuff is so Fing delicious I cannot wait until tomorrow to have some on toast for breky. There was a little left over, not enough for a jar so I just put it in the frig. I keep sneaking a little . I followed this recipe to a T. I cannot eat to much at one time because it is all real sugar. It is like candy.

Orange marmalade Recipe | Food Network UK

This mouth-watering recipe is ready in just 1 hours and 45 minutes and the ingredients detailed below can serve up to 10 people.

www.foodnetwork.com

I am going to make a batch out of our Blood Oranges tomorrow. I need to get some more jars.

 

[Rick Dirte']

I made a batch of Orange Marmalade It only used 4 oranges out of the box. I still have more than we will eat before they go bad. Maybe the neighbors will take some.

This stuff is so Fing delicious I cannot wait until tomorrow to have some on toast for breky. There was a little left over, not enough for a jar so I just put it in the frig. I keep sneaking a little . I followed this recipe to a T. I cannot eat to much at one time because it is all real sugar. It is like candy.

Orange marmalade Recipe | Food Network UK

This mouth-watering recipe is ready in just 1 hours and 45 minutes and the ingredients detailed below can serve up to 10 people.

www.foodnetwork.com

I am going to make a batch out of our Blood Oranges tomorrow. I need to get some more jars.

View attachment 1571024View attachment 1571025

The kids bought a box of peaches from Georgia this past spring. We made jam. Delicious but 5 cups fruit to 7 cups sugar. Lol. I halved the rest and sprinkled with ascorbic acid and froze. I’ve been making kefir/yogurt smoothies with them.

 

[Mañ'O'Green]

Time to go to bed......... Good Morfnoevight All!

 

[Mossy]

Time to go to bed......... Good Morfnoevight All!

Sleep Tight @Mañ'O'Green ...

 

[Mossy]

#SmoketilyouFloat .....


Smoke Break....have an extra long one on me......





I'll stick the coffee on..... #PotsHot ......

 

[Mossy]

I made a batch of Orange Marmalade It only used 4 oranges out of the box. I still have more than we will eat before they go bad. Maybe the neighbors will take some.

This stuff is so Fing delicious I cannot wait until tomorrow to have some on toast for breky. There was a little left over, not enough for a jar so I just put it in the frig. I keep sneaking a little . I followed this recipe to a T. I cannot eat to much at one time because it is all real sugar. It is like candy.

Orange marmalade Recipe | Food Network UK

This mouth-watering recipe is ready in just 1 hours and 45 minutes and the ingredients detailed below can serve up to 10 people.

www.foodnetwork.com

I am going to make a batch out of our Blood Oranges tomorrow. I need to get some more jars.

View attachment 1571024View attachment 1571025

Toast and marmalade to go with it..........

 

[Mossy]

Spreading Star Dust... #SpankingtheFairy