Indoor Itisivolution. Paradise loft.

There's no reason why you couldn't do it but it would be hard graft and it would all depend on what sort of round or pitch you would be able to get if you can get a place say on an out of the way but very busy industrial site captive customers so to speak quids in get doing your homework [emoji106]

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Itisher's been on the case for a while. She's got a few contenders for ready-to-go businesses.

All established, all got good reasons to sell.

Main contender is a sandwich van, reasonibly local, 25 stops, he buys everything in (will provide all contacts), works 7 till 1, 12 year established round, needs to concentrate on his vending machines.

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Ain't called Wile for nuffin, precisely the issues u got with this setup, it's hard graft.

I'd recommend a wood fired pizza van, I get lunch from it once a week on the business park i work at:

http://www.purelywoodfired.co.uk

They selling at 5er a pop, costs are probs 50p per pizza if that but it is graft, and don't know how much to convert the van.

If they lap this up in Notts, they gonna laavvv it darn sarth!
Naa them southern Nancy's only eat organic tofu and drink wheat grass smoothies [emoji23] [emoji23] with the occasional jellied eel( stereo type complete) [emoji109]

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Itisher's been on the case for a while. She's got a few contenders for ready-to-go businesses.

All established, all got good reasons to sell.

Main contender is a sandwich van, reasonibly local, 25 stops, he buys everything in (will provide all contacts), works 7 till 1, 12 year established round, needs to concentrate on his vending machines.

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God bless women they do love to organise (thank fook) [emoji106]

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Naa them southern Nancy's only eat organic tofu and drink wheat grass smoothies [emoji23] [emoji23] with the occasional jellied eel( stereo type complete) [emoji109]

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You missed out pie n mash, liver n bacon and of course, that london classic, the vegatable samosa!

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Ain't called Wile for nuffin, precisely the issues u got with this setup, it's hard graft.

I'd recommend a wood fired pizza van, I get lunch from it once a week on the business park i work at:

http://www.purelywoodfired.co.uk

They selling at 5er a pop, costs are probs 50p per pizza if that but it is graft, and don't know how much to convert the van.

If they lap this up in Notts, they gonna laavvv it darn sarth!

I've got a mate who does that, it's a bit hit and miss but he makes money. He does other catering too tho.
 
[emoji23] [emoji23] I'm talking about the young and trendy not old bustards like us [emoji9] [emoji9]

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Funnily enough, all that ol guff is trendy!

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I've got a mate who does that, it's a bit hit and miss but he makes money. He does other catering too tho.
Gonna see the geezer on Monday, had a crafty squizz at the van today, it's roughly worth 2/3rd what he's asking for the round. So , depending on his numbers......... (got a pal checking him at company house, we're not buying his company, just the van and round).

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Gonna see the geezer on Monday, had a crafty squizz at the van today, it's roughly worth 2/3rd what he's asking for the round. So , depending on his numbers......... (got a pal checking him at company house, we're not buying his company, just the van and round).
Gotta be worth a go, working for yourself! :thumbsup: Considering trying something else myself...
 
Gotta be worth a go, working for yourself! :thumbsup: Considering trying something else myself...

The more we discuss it, the more ideal it seems. It ain't about earning fortunes, it's about getting the balance right. As corny as it sounds, i couldn't think of anything better than working along side itisher. We've been pretty much inseparable the past 6 months and I've loved every minute of it.

Feel free to screen shot the above to use as evidence when I beat her to death with a tuna bagette in 6 months time!
 
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