Filling out nicely, though a little funky with 3 and 4 finger fan leaves. Might be from the transplant, not sure? Starting to fill out its buds sites, so I did some defoliation. Smelling like candy, true to its Zkittles parentage.
New Grower Hog's First Perpetual Garden
- Thread starter Hog_M@Gundy
- Start date
Filling out nicely, though a little funky with 3 and 4 finger fan leaves. Might be from the transplant, not sure? Starting to fill out its buds sites, so I did some defoliation. Smelling like candy, true to its Zkittles parentage.
Candy Avalanche: really does smell like spiced gumdrops
Mandofruit: not much for smell, but starting to show their Anvil heritage with a nice red hue to the buds
Decided to drop some beans for the Spring Equinox: CDLC, Fugue State, and Strawberry Nuggets x Pink Panama
These will wrap up a full year of perpetual growing with autoflowers. After a bit of a break, I'm going to try my hand at photoperiods. To get started, I ordered a pack of CSI Humboldt's: Headband (Notsodog cut) x Indiana Bubblegum
These will wrap up a full year of perpetual growing with autoflowers. After a bit of a break, I'm going to try my hand at photoperiods. To get started, I ordered a pack of CSI Humboldt's: Headband (Notsodog cut) x Indiana Bubblegum
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This plant has really surprised me this past week with a second wind of flowering. Seemed like it was winding down and then all a sudden put out new growth all over. Looking like another 14 days or so until harvest.
Well, I need more herb and this little thing is close enough. So, harvesting tonight. Really smells nice, but not expecting it to be anything special.
Wrapping things up quickly now in ripening phase. Mostly cloudy trics with a few clear and sparse amber. Gonna give some more time for the lowers to fatten a but more, but don't want a ton a amber so really could be any day now. Maybe another 7-10 days. Can't wait to try her out, really going to try to slow my dry time down this time as my plants smell far and above better than any before amd I want to preserve that!
@N/A-Greengo. Took this angle shot for you, lol
@N/A-Greengo. Took this angle shot for you, lol
Two weeks ago I thought this would finish before Cream Cheese. But a final topdress has fueled a great burst of flower growth, still 2+ weeks I'd say. Getting some nice burgundy colors, smells sweet/doughy (maybe berryish) with some blend of gas/pine
