Quick update harvest time is fast approaching scoped a few of the gals and have 90% milky with a few clear on the Blue Cheese, Sour Hound, and the AvT. The MSNL and the RQ Diesel gals still have at least 2 to 4 weeks
 
Quick update harvest time is fast approaching scoped a few of the gals and have 90% milky with a few clear on the Blue Cheese, Sour Hound, and the AvT. The MSNL and the RQ Diesel gals still have at least 2 to 4 weeks
Sounds like you'll be having fun soon! Haha
 
https://sciencing.com/causes-co2-home-23937.html

A number of things. Over crowding isn’t one of them but there are a few more
I think it partially pertains to my country living and that the house is 100+ years old. I had never heard the one about soil conditions before and my basement leaks water from outside, so there is room for CO2 to be leaking in that way. In my tent the minimum over the last month was 1100ppm and max was 2200 ppm. They say the max a house should have is 1000. I put it outside to calibrate with the outside air and it reads 400 where it should be. So all this extra light might help grow bigger buds with all this extra CO2. :smoking:
 
Quick update harvest time is fast approaching scoped a few of the gals and have 90% milky with a few clear on the Blue Cheese, Sour Hound, and the AvT. The MSNL and the RQ Diesel gals still have at least 2 to 4 weeks
I hope you have help with all that trimming or you are severely OCD and once stoned can trim for days without stopping like me.
 
Update the garden doesn't even look the same lots of the older leaves are beginning to yellow. Since going back to the job I haven't had a lot of time to do anything much except feed them and I even forgot to do that once :LOLStoned: glad that they're about finished or I would be very pissed at myself.
 
I was wondering how you even did it brother lmao. I am getting much better at feeding multiple strains in various stages most 2x per day. I'm interested in how you think that sour hound turned out? That was the first mg strain I wanted but went out of stock
 
Harvest time is getting close
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