OK man! You know me and structure.No it doesn't sadly. It was a Skunk Butter that I crossed to the Speed Racer which is where the name came from. It does have phenotypes that are skunky but typically it has a gassy diesel floral sweet rotten fruit aroma. It does however usually yield heavy with large dense flowers and has Skunk lineage and a great effect. I have thought about changing the name because it is slightly misleading.
ps...............That Root Beer Float dry ice hash from yesterday is gonna get a test squish here in a bit.
4.5g cold pressed to form bag size and then gradual heat rise from 125*F and end at 175*F.
With the way the hash smells, the live rosin should be quite a taste treat!