I haven't been here in months but I'm gonna be starting my mountain outdoor grow and my brother's soon enough. Looking at germinating around June 10th.
This will be my first grow ever! And the stars seem to have aligned to give me access to not only private land to grow on but all the amenities (water, electricity, brother will be able to tend to the grow every day since I can only visit once a week at most).
My plan:
Germinate 8-10 seeds from supplies of Dutch Passion Auto Blueberry, Dinafem Critical Jack, and DNA Genetics 60 Day Wonder (all fem autos) in tiered cups of
LW.
Grow indoors for 1-3 weeks, hardening off outdoors whenever possible.
Transplant 6 best looking plants to 5 gallon smart pots of 80/20
OF/
LW+verm+perl.
Pots will be watered via a wick through the bottom in reservoirs potentially with air pumps for oxygenation of this somewhat stale way of watering.
Feeding
Trio over the top so I don't clog the wicks, also looking at doing some LST so we can stay low (it gets windy as all get out up there, I'd imagine bushier would do better than taller).
Blueberry and Jack are suppose to be 10 week strains, DNA is suppose to be 60 days/8.5 weeks. Based on historical temps I should have till September to harvest which is 12 weeks time minimum seed to harvest.
Whatever plants don't get selected for the smart pots will be adopted out to loving homes or in the ground with whatever leftover soil I have.
I have no idea what to expect for sure other than a headache or two here or there as I blaze my own trail. Thinking I'm gonna wait to pick up all my supplies except what I need to germinate until I see I have promising-looking infants to transplant. But I really have no idea what to expect for harvest if all goes well. 6 plants, 5 gallon smart pots, mountain sun, mountain wind/air, decent seed (I hope), but short season, noob growers, and summer hail storms. I have faith I can beat the odds!