Day 44 Update
The Short One:
She's a funky looking lady, indica structure with sativa leaves. The leaves have 3, 5, 6 and 7 fingers. Never seen anything quite like it, but apart from some obvious nute burn on the tips, she's very healthy. Still no discernible smell. Has piled on the flowers in the past week. Very interested to see how this one turns out.
The Short One:
She's a funky looking lady, indica structure with sativa leaves. The leaves have 3, 5, 6 and 7 fingers. Never seen anything quite like it, but apart from some obvious nute burn on the tips, she's very healthy. Still no discernible smell. Has piled on the flowers in the past week. Very interested to see how this one turns out.
Shoulda remembered organic doesn't usually burn tips. 
Canna' brudda, how's it going mate? 
... I'm still scurrying about like a crab on hot sand, lagging on that PM,... 
... adding that guano tea was critical, anything to get that P boosted,... combined with the 'mater food, 4-11-8 is a workable ratio! It's true, organic nute's are less likely to cause tip burn, but it surely can still happen, depending on the types of base sources-- how much is already in plant absorbable forms, vs. one that need breaking down by the soil herd, and other factors... ...this is especially true with N! (their rich color says they've been getting plenty of N)....I think the soil blend you had to work with likely doesn't have the microbial populations and diversity to make the most of organics nute's because of this, so just as well you were using more readily available nute' sources!... I'd still keep using the 'mater food, as the K is also very important at this stage, more so at the end I believe,... Or an occasional hit with the orchid food-- I forgot the NPK#'s on that,...? With LED's, Ca seems to be put into higher demand,...can't say I see any sign of Ca defc. though! you know, I wish I had a way to figure just how rich a source of Ca, Mg and K molasses has vs. dedicated supplements,... all I can see from nutritional labels is the % RDA amounts per serving,... though this can tell you just how much good stuff is in there between brands.. for example: here in the states, two common brands are Grandma's and Brer Rabbit; according to the labels, Brer offers 3x the % RDA grandma's does for Ca and Mg-- 6% vs 2%,... they taste different too, Brer is much earthier and heavy, Grandma's is lighter, milder... so I keep both around, one for me (and my shoo-fly- pie craving!) and one for da girls- 
...so, what does you nose tell you? Is the tall one GP for sure, since nothing smells like GP! The other I still think is Chz,.. mine was very sweet and mild fruit smelling, not much cheese/musky aroma,...
