M
Mr Piggy
Guest
@ride- the reason for the air stone is you get constant oxygen in the solution while it brews for 24/48 hours. Just shaking it won't give you the microbe reproduction you're looking for.
@juan- This recipe recently burnt my MI5s and was a bit hot on the phos and nitrogen. For photos it would have been a light recipe, it's for flowering. Teas are something you have to learn to manipulate just like any other nutrient. Start out unnecessarily light and slowly work your way up. I've been experimenting with recipes for years now and the simple ones get it done.
@juan- This recipe recently burnt my MI5s and was a bit hot on the phos and nitrogen. For photos it would have been a light recipe, it's for flowering. Teas are something you have to learn to manipulate just like any other nutrient. Start out unnecessarily light and slowly work your way up. I've been experimenting with recipes for years now and the simple ones get it done.