Do the zippers feel strong?
They are quite good zippers, you really have to put your finger in it rather than just pulling the sides of the bag, almost like a child resistant ziplock.
IME this has always been the weak point in any zip-type bag regardless of the bags material and construction... heavy duty ones do make a difference for sure, but still are anything but air tight. The material they are made of is different too of course. Some I found (along with some types of container seals, silicon especially) can actually absorb the damn terpenes and bleed them out ever so slowly, but noticeably.
Grove is just another clown show company looking to jack peep's for stupid sums of money for a product that simply isn't anything new or particularly effective... I've seen too many feedback reports about this now to think otherwise.... it seems to not be truly water vapor-proof; many complaints about overdrying over time...
If you really need truly air/stank-proof storage in a bag, the olde Seal-a-Meal bags are excellent! Costco now offers a much cheaper version of the same thing-
...They are multi-layered type construction
Mylar + aluminum material is also excellent, so called 3-5mil thickness is what you want...
...polypropylene bags (as opposed to polyethylene) seems to be very good as well, again the thickness 3-5 mil (not sure WTF they mean by that, it sure isn't millimeters!)... The caveat is the zip seal being the weak point if you chose this material for storage.
This type of poly is very common in food storage because of it's resistance to moisture/vapors, and is superior to polyethylene is chemical resistance (terpenes/organic solvents; some terps can actually start to erode cheap sandwich bags!)....
Like Seal-a-Meal, you can buy the mylar/metal stuff in rolls, but you still need a heat sealer... ditto for polyp'....
Mason jars, been using them for a while but they are bulky and IME, the band+lid combo isn't cutting it for sealing. remember, these are designed with vacuum sealing in mind for canning; as the goods in the jar cool, the air contracts and suck the lid down tight...
I have noticed stank leakage with the band+lid combo, confirmed by bagging the jars up and smell testing later -
The only thing that seems to work better (read not perfect) is using a lid + one of the good quality screw-on tops which will usually force enough pressure onto the lid to flatten it down enough for that seal material to lock down.
I've taken to storing extra in the fridge, which hogs space and why jars are out! I use the Costco seal bags mainly, just don't evacuate the bag to crushing the buds... gonna try tossing an Oxygen absorber into them this year...
Also thought of using small aluminum pans to put buds into before sealing, limiting that mashing further, and of course, Al is totally inert...
I'm somehow reluctant to google 'nut bags' to get more information
wise call mate!
Hopefully nobody is opening bags up to moldy weed in 6 months.
That's the catch, and the skill/experience deal with final dry phase! I don't long term store for 6-8 weeks anyway, sometimes longer, as the magic of cure time transformation is a highly variable thing...
Always always cool and dark!
BOOST/Boveda, used both... they do absorb terpenes, nothing can stop that, but to what degree and level of detriment isn't so clear cut to me...
I don't use them much these days though anyway, better understanding and storage options have reduced the need for them....
Didn't I see a Boveda version made for cannabis specifically? Might be addressing this very issue?