In the video I said to heat the chocolate over boiling water it should be just hot water. You do not want the chocolate to get over 185°F or it will lose its temper.
Right on! I’m a medical user with cervical spine issues, always looking to try new methods. I make a lot of coconut canna oil for my morning coffee and cooking as well as rosin to dab/vape. Combining these two seems like a logical step. Thanks again Man, look forward to trying this.
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