Some more photos from the water change today. Day 55 for the dark devil, 66cm, and day 50 for sour crack, 61cm. The bottom photo is after a little bit of defol to open her up a bit.
Thanks for the kind words guys. Spring is just around the corner as proven by the 70 deg temp today. I took the time to drop a couple trees that were begging to become next year's firewood provisions. As the outside temps return to a livable level there is going to be more and more to do here at The Roost. Too bad it doesn't include an outdoor grow. We have too many whirly birds nosing into things best left alone in my area. I hope everyone had a chance to get out, enjoy the day, and work with your hands. Peace and love my friends...time for a hot tub soak and a bowl of Quick One.
Seed down, seed down ! I've got about 75 days before I will be forced to take a week away from my growing. I do believe I can jar my current autos by then. The photo plant will be close, but with a 20+ gallon reservoir I'm not too worried about her. Since everything is kind of on auto pilot right now, I thought I'd try something I've not done yet. A small container auto which will have to be hand watered. The photos are below. It is a one quart container left over from a casino trip years ago. I placed the bean, a Mephisto Sour Crack(I had 15 left) in a rapid rooter, stuck that into some rockwool croutons, and covered it with clay pebbles.
Big F'n deal you say? Did I tell you I'm going to run it in my sativa flowering tent? At 10.5/13.5 ? Well there you go.
I want to see if I can harvest, dry, and jar before my 75 days run out. The small container is just because I can.
You're never late at The Roost. Unless the CEO has gone to bed already, then you better just sit down and be quiet like the rest of us, and hope no one wakes her up.
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