Live Stoners Live Stoner Chat - Jan-Mar '22

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The last credible worker on the farm put in his notice and is leaving on Tuesday. There is no one left on the farm but me as far as employees goes. I think the farm is going under to be honest; the owner is coming out today and I'm expecting to be told that we're all fired.

Wish me luck I guess.
You have been working for idiots. Good luck with it SOH, I hope that you manage to work something out. :pighug:
 
I am pressing the first of the Double Grape, Lil'MOB Star and Lil'Wild Lamb. And of course dabbing the FB2110.

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"Please show me one good anaerobic bacteria!"

I knew it was gonna be an uphill climb with this one! I did try three times to explain, but I soon realized I was witnessing a turnip with access to a computer.
I sure hope he doesn't join here.
 
Be sure to post your results! I'd be interested in temps, time, pressure and yields! :eyebrows::biggrin::thumbsup::rofl:
99°C/210°F unless I want to make a cart then 185°F, 5 minutes first press, firm pull on the handle but I am sure not to burst the bag. 5 minutes second press is hard and do not care if the bag breaks.

"Please show me one good anaerobic bacteria!"

I knew it was gonna be an uphill climb with this one! I did try three times to explain, but I soon realized I was witnessing a turnip with access to a computer.
I sure hope he doesn't join here.
They are good for dissolving roots :pop:
 
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