Chopped yesterday. Sort of day 100 due to the original pause she chose to take. Into the upside down she goes.
What i learned-
I need to up my seed popping generally and this is going to be a priority. Keep it simple.
Environment changes with the plants- having lots at different stages makes it tricky. Rh crept up towards the end due to volume of plants i think. I took my eye off the ball.
Look after you equipment- a check on the ph pen would have saved some lock out. Had to buy a new one.
Molasses is your friend. less frequent fertigation would have been beneficial i think. Listen to the plant not the nutes schedule.
HLG lights rock but a light meter is really useful when learning to approximate your ppfd and try and avoid too much light. They are strong!
Good genetics get you through. Thanks
@stan_mephisto for teaching your plants to overcome idiots.
Hubbabubbabear took training nicely and had an open structure. With LST she was around 40cm tall and not too bushy so good light penetration. Smell is gorgeously sweet, every shade of sugar. Buds were dense. Frosting was good especially bearing in mind the initial stunt and nute lock out. So would probably be better in experienced hands. She could have run another week or more but i had a time pressure to chop so she was minimally amber.
Thanks for the support especially
@WildBill