New Grower Grow ## 4- Nirvana Swiss Cheese Auto and Sweet Seeds Caramel Cream Auto

[Dudeski]

Nice haul bud!

 

[SouthCarolinaYardDog]

Nice run with beautiful girl.
Thanks for sharing love the light.
Makes me lean more toward giving one a try.
Your plant sure seemed to love it.

 

[Kakarot]

Captains Bong-7/1/16- Well fellers this grow is officially done after 4 days of hanging off the branches and then 1 and 1/2 days in the dryer rack the Swiss Cheese is done. The dry weight came in at 48.1G-1.69_Oz Dry which is not to far from my 2_Oz prediction. I have not sampled the Cheese yet, I really do not like doing that quick dry shit I would rather just wait and get the full blast off buzz from that first big ass bong hit of proper dried. I must say that dried she has still retained most of the Cheese smell which is good for me because I usually have problems getting the terp to stay intact while drying so I must be getting better, this girl is SOOOOOOOOOOO damn frosty Jesus Murphy. Frostyness of this caliber I have not seen since the LSD also the bud structure is very similar to the LSD really dense, one nug about the size of a quarter comes in at 1.8g. She had huge heads, so dense that in fear of mold or bud rot (especially in the main cola) after about 2 days of drying I cut them into smaller nuggies it broke my heart because I always love the huge ass buds but it is better safe than sorry. I am going to fire a hearty bong of Da Cheese today after lunch so best believe there will be a smoke report, also @sniper where is all this rep you promised me at? I am waiting lol I need that shit to survive. @Waira here is a tag just so you can see the end results and check out whatever from this grow, all the trim is dried and now in the freezer for some nice drum hash I will be making that tomorrow. It should be interesting because aside from The Blue Velvet which is 50 Sativa and 50 Indica I have never grew or smoked a Sativa Dominate strain Blue Velvet is one of my top 3 though so I figure Swiss Miss and I will get along fine. This gal went from seed to Judy Chop in 55 days which is pretty damn fast I only used a 2 Gallon Smartie this run I usually go with the 3 gallon but if you need to speed things up a little 2 gallons is perfectly fine. I am set to be heading out to Cadott Wisconsin for Rock-Fest 2016 we are leaving July 13th and will be back July 17th, I was thinking what more fitting smoke to have in the cheese state than some dank Swiss Cheese lol, also we have made the decision to drive instead of fly because it is much easier to take meds driving BUT the sad part is that we have a little over a 12 hour drive to get there lol, can my Ex-Wife now Girlfriend and I put up with each other in a car that long... place your bets now lol. I will be updating as we are traveling I plan on hitting you guys with some pictures as well on the way and when we get there still about a week away but DAMN I am excited as this is probably the last show of this size I will be going to. I got some final dry harvest pics for you guys, I will be back this afternoon with a smoke report. Much luv guys and have a mellow day!

 

[AnanKofan]

Nice and quick. @Kakarot could you decribe smell of that cheese? Dose she smell like fermented fruit or like fermented cheese? Iv grow few Swiss Cheese photo and most of them got that smell.

Peace
AK

 

[Kakarot]

Nice and quick. @Kakarot could you decribe smell of that cheese? Dose she smell like fermented fruit or like fermented cheese? Iv grow few Swiss Cheese photo and most of them got that smell.

Peace
AK

@ first she smelled like fermented goat cheese or some wierd shit, as she got older and now that she is dry she actually smells of Swiss which really surprised me.

 

[Waira]

--- double daa-yaamn! Those are some top shelf uber-gummy buds Kak', you took her right at the perfect time! ...beautiful colors, buds are all solid and well shaped, no popcorn BS scruff! -- and bloody fast too man, at 55 days, that's top speed for an auto- --great yield for the pot size too! ....Sounds like Nirvana has a good version of Chz, if the aroma is holding true,... is there some sweet or floral in there? Some jar time might bring more out, we'll see! ... sorry to have been scarce here mate, all the new bizz here since my move has eaten my time right the f' up,.. Infirmary has been on fire too- ... but I'm stoked to never see you there! You're growing like a natural my friend, I'm duly impressed with how well you have picked this all up, and the quality of your end product! I'll heat your cheeks at max. setting for this grow- !! Pass the doughnut cushion-
... sure you've smoke a Sati'-dom strain-- the Lamby! And that was after lots of amber formed, wait 'til you try her fresh! You'll be cruising on a Jamaican cruise missile LOLOL! ....
Rock fest' will be a blast Kak', and the irony of the strain and state is too funny! just be super careful driving, hide the bud like you're smuggling it across the border! The bacon Fuzz will be scoping for you traveling party fest'ers, licking their chops, and a bud bust will be FUBAR on all possible levels! ...dewd, be safe!! Do you vape'? that will remove the reek factor at least if you smoke while rolling along,...

 

[Kakarot]

--- double daa-yaamn! Those are some top shelf uber-gummy buds Kak', you took her right at the perfect time! ...beautiful colors, buds are all solid and well shaped, no popcorn BS scruff! -- and bloody fast too man, at 55 days, that's top speed for an auto- --great yield for the pot size too! ....Sounds like Nirvana has a good version of Chz, if the aroma is holding true,... is there some sweet or floral in there? Some jar time might bring more out, we'll see! ... sorry to have been scarce here mate, all the new bizz here since my move has eaten my time right the f' up,.. Infirmary has been on fire too- ... but I'm stoked to never see you there! You're growing like a natural my friend, I'm duly impressed with how well you have picked this all up, and the quality of your end product! I'll heat your cheeks at max. setting for this grow- !! Pass the doughnut cushion-
... sure you've smoke a Sati'-dom strain-- the Lamby! And that was after lots of amber formed, wait 'til you try her fresh! You'll be cruising on a Jamaican cruise missile LOLOL! ....
Rock fest' will be a blast Kak', and the irony of the strain and state is too funny! just be super careful driving, hide the bud like you're smuggling it across the border! The bacon Fuzz will be scoping for you traveling party fest'ers, licking their chops, and a bud bust will be FUBAR on all possible levels! ...dewd, be safe!! Do you vape'? that will remove the reek factor at least if you smoke while rolling along,...

Lol I forgot about the Lamb Chops, I just took a bong of the Cheese to the face and it is good haha and yeah there is kind of a spicy not sweet floral taste when you hit her Nirvana did a great job with this Swiss Cheese Auto and its genetics thank you @Waira I actually surprised myself at how quick I have taken to growing it did kind of just come natural, @sniper was a great guide in the beginning he still helps me if I have crisis lol but thankfully things have been going pretty smooth lately. Those Chops were so good I forgot about them haha, I can't wait to try fresh . If I would happen to get pulled over the old lady will have a bum full of cheese Rolf, I actually have a AtmosRx vape pen but its more Combustion instead of vaporize,still it looks like a E-Cig and is really convenient for driving/quick tokes so I will most-def be taking that along. It is always a good thing to hear compliments come from you Waira and Sniper. We will be safe, I am gonna pack some Blue Velvet and Yumbolt-47 for the next go!!

 

[Kakarot]

Captains Bong-7/3/16- I wanted to make one last Captains post before saying that this grow has officially come to a end. First,Nirvana's Swiss Cheese Auto is a GREAT plant with even GREATER genetics. I grew this gal in a 2 Gallon Smart Pot with a 240Watt BlackStar and 24Watt T5 SunBlaze SideLights and she went 55 days from seed to Judy Chop with a total dry weight of 1.69_Oz. She was very easy to maintain but at the same time requires pretty much every other day if not everyday feedings, her buds are very thick and literally oozing with Tri's you have to watch humidity if its high due to the increased risk of mold/bud rot. My humidity was at 45 pretty much the whole grow and I did not have any issues. The smoke and buzz from this Swiss Miss is seriously no joke and is that good old 2 toke, if you have a good bong 1 toke and you are seriously on the ground....if you can find it lol, I have a high tolerance and 2 good rips from the bong and I was on fucking Mars waving at The Lord Of Destruction Beerus Da Cheese is definitely not for the Novice! Anyways guys thank you for tagging along and following me on this adventure. I will be starting my next Garden Of Goodies on July 18th this time we are running 2 Photo's and we are gonna run hot with World Of Seeds-Yumbolt-47 and Dutch Passion-Blue Velvet. They both will be in 3 Gallon Smart Pots, I also got my Kind K3 L300 fixed and back in the cab so that will be my light of choice for the new grow. I am so damn tempted to do 3 this run ( I really want to do Humbolt Seeds-Green Crack) but due to the size of the Crack it will be cramped as hell so I must wait until the next go round. I will be over on PotPros with the new one, again thank you guys so much @Waira ,@sniper and everyone else that has helped me to learn and grow like I do today, here is a pic of the fixed up cab and also some greenery with some Swiss Cheese Hash...Cheers guys Much luv and have a mellow night!!!!

 

[68grasshopper]

nice grow mate, been searching for reviews on swiss cheese and found a good un, cheers.
def gonna grab some swiss cheese now to go with my dinafem blue cheese . atb