Nelson
R.I.P. Gone, but not forgotten.
I think simple is best especially if your semi blind like me. We seeds stick to my fingers and I end up dropping them. I think the big key to seed starting is warmth (80 to 90 F works great). Give me some Jiffy pucks and a nice warm place to leave them like on top off a heating pad turned on low and in a pyrex dish covered or uncovered.
I totally agree. But I have never had a seed sink that didn't germ. I have had them float and germ. I have also had them crack while soaking in 24 hours. It was fine.