Indoor Dinafem Critical Jack and Auto Seeds Sucker Punch

The what went in it is very important in my humble opinion!

That's no lie. My wife got breast cancer at 43. Her Mother died of it 2 years before my Wife was diagnosed. Her Mom's sister had it as well, but beat it. No genetic link was found in the test they did. The one thing in common they all shared, was growing up and living on an active commercial orchard. From lead arsenic, and DDT just an inch or so down in the soil, to the Monsanto shit they spray today, they all lived in a mess of toxins. I have no proof, but I do believe their cancers were a direct result. We are careful about our food, and our weed around here!
Regards, Kyle
 
That's no lie. My wife got breast cancer at 43. Her Mother died of it 2 years before my Wife was diagnosed. Her Mom's sister had it as well, but beat it. No genetic link was found in the test they did. The one thing in common they all shared, was growing up and living on an active commercial orchard. From lead arsenic, and DDT just an inch or so down in the soil, to the Monsanto shit they spray today, they all lived in a mess of toxins. I have no proof, but I do believe their cancers were a direct result. We are careful about our food, and our weed around here!
Regards, Kyle

I would say you are right on the reason. Dry is nasty shit, much less all the other stuff. I'm glad you are,taking care of the missus! Organic living soil isn't that difficult. I'm just learning myself.

Do you use a living soil? Forgive me if I asked before, I follow too many threads!
 
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This is a piece of malted barley adding some food for the life in my soil. My first time using it and thought it was cool
 
I used a mix of FFOF, coco, and perlite. I started out with the GH Bio series, but when things went wonky, I resorted to the tried and true Lucas ratio. I fed lightly, at 0-5-10, and added Biobud bloom booster (I suspect it is mostly molasses), and unsulphered molasses by itself, for the last two weeks. Not exactly an organic grow, but no over feeding, zero pesticides, and no mold.
The living soil thing is very cool. I'm not really set up to do it, living and travelling in an RV. When we settle somewhere, I do plan to try it. The concept is fascinating.
Regards, Kyle
 
Very true. Not only do I know exactly where it came from, and what went into it, but I also paid for every bit of gear I had to buy to grow it, twice over. Not by selling a single gram, but by not buying stupid "state weed", at $65 per 1/8. I'll spare you the rant on "corporate" weed, but you get the drift.
Thanks for tuning in!
Regards, Kyle
What state?
 
What state?
Nv. Luckily, we are more than 25mi from a store, so we can grow our own. Weird clause to the law here, but that's how the suit-dummies figured it out. Retail prices here are insane, and the quality is far from top shelf. If they follow Wa. State, where I am from, prices will come down, and quality will improve soon enough. That said, I can still do better in my closet:muahaha: :)
Regards, Kyle
 
Some basic foods in bags and you won't need much besides water!

That does sound inviting. Hard to give up my hydro addiction though... I do love playing with bubbling water. It is on my radar to try though. I definitely believe in cross training, when it comes to growing. Learning new methods makes me better at the other ones.
Regards, Kyle
 
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