I love it! So far I've done some chickens, a few racks of ribs, and I did wings on it last night...everything comes out freaking awesome!
Its not a traditional style smoker...kind of a beast of its own, but I like the way it cooks. Fun to learn to use a new thing, too
That’s ok... you can Doctor it up with a little hot sauce and bon apetit!I was lazy today, though. The little country store I go to was out of cabbage...so I just bought pre made cole slaw. I'm not proud of it, but I'm the only one here to eat it...so I'll give myself a break
:smoking: most things get doctored up with hot sauce around here....
Good stuff,,, what's going to be bursting the tent open pal.
Xi
I dig the Mexican Airlines man!
