Hello AFN growmies! I’m super excited starting this because its my first legit grow and journal. Having never planted before, a few months ago I dropped 10 ILGM seeds and subjected em to a lot of newbie torture while I researched different methods you guys used. Planted before research because it was important for me to physically see results of different mistakes I’d make so I could understand how these plants work without self imposed pressure to grow a perfect plant. Armed with only a little knowledge but a lot of confidence, I’m now ready to give it an honest try so let’s get to growing!
I’m setup in the garage with
Covert 4x4x7 tent
Efinity Ecogrow 4x4 630w LED
Vornado Evap40 Humidifier (in tent for baby growth, center of room for veg and flower) (GREAT suggestion by @Green Bean)
Cloudline exhaust system (setup outside tent)
Vivosun tent fans
I’m growing with
3gal fabric pots
HF/OF mixed 70/30 with 25% perlite
Down To Earth Bio-Live, Neem Seed, Crab Meal, Starter Mix
Great White mycorrhizae
1 Trout Head each pot
Red Worms
Mephisto Seeds
Strawbba the Hut (2)
Sour Stomper X Double Grape (1)
Seeds soaking in distilled water for 24 hours and will go straight to final container later today. Each pot has popsicle stick with dry and soaked weights for easy reference at watering time. Temp/RH will be approx 78/75 for seedlings/sprouts. Light lowered and dimmed to 60% to achieve temperature and will adjust at sprout. That’s when I’ll check in next, I’m really looking forward to the journey and absolutely welcome any comments or criticism along the way!!
I’m setup in the garage with
Covert 4x4x7 tent
Efinity Ecogrow 4x4 630w LED
Vornado Evap40 Humidifier (in tent for baby growth, center of room for veg and flower) (GREAT suggestion by @Green Bean)
Cloudline exhaust system (setup outside tent)
Vivosun tent fans
I’m growing with
3gal fabric pots
HF/OF mixed 70/30 with 25% perlite
Down To Earth Bio-Live, Neem Seed, Crab Meal, Starter Mix
Great White mycorrhizae
1 Trout Head each pot
Red Worms
Mephisto Seeds
Strawbba the Hut (2)
Sour Stomper X Double Grape (1)
Seeds soaking in distilled water for 24 hours and will go straight to final container later today. Each pot has popsicle stick with dry and soaked weights for easy reference at watering time. Temp/RH will be approx 78/75 for seedlings/sprouts. Light lowered and dimmed to 60% to achieve temperature and will adjust at sprout. That’s when I’ll check in next, I’m really looking forward to the journey and absolutely welcome any comments or criticism along the way!!
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