The misconception that people have with flavorless produce grown in hydroponics is all to blame on the variety that's being grown
I wouldn't say the variety has all the fault... We have seen first hand how the fewer elements a nute has the less flavors -among other things- we get form cuts of same a same mother... we see this also happens with basil. The 17 essentials are really ESSENTIAL.
BTW, I used to be an "only organic flowers in my vaporizer" guy, but after using several supplements and well balanced hydro nutes I started switching over to the hydro side. I am even now finding my hydro harvests more enjoyable than the organic-soil ones (not an expert in any really). Heck, we have done several runs of Black DOG cuts and the organic flowers are just too diesel tasting for us, while the cut grown with well balanced and complete mineral or mineral-organic nutes really are just a rainbow of flavors -including diesel in this particular case.
I think with more precise testing not of just cannabinoids but also terpenes, falvanoids and thing such as brix, these discussion could really be more productive, not to mention how the topic can be seen from several persepectives: hydro vs soil, mineral vs organic nutes, feeding the plant vs feeding the soil, organic hydro vs mineral hydro, etc.
Oh, and at least in my country, hydro weed in the street used to be worse than soil weed... but after the relativelty recent legalization of medcinal cannabis, I gotta say hydro street weed has improved A LOT. Still prefer our home grown, but the point is, a lot of misconception also comes from comparing street weed or weed grown by greedy people who want money fast and easy, and don't grow with the love
@hecno mentions, and even soil weed grown without love can taste like crap.