Night Owl Seeds Daytona 5000

Temps I'm struggling keeping it in the mid 80s, rh I'm keeping it at 50-55, it's a bit hot, I have my lights on at night and around noonish they go out for the hot time of the day.
That, in your space, and flowering, sounds pretty good to me with fans going 24/7... don't be shy taking more fan leaves if humidity creeps up too much :pass:
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Today marks day 54, things are moving right along, starting to fatten up now, and they are thirsty drinking 1/2 gallon every other day each. Changing color, I'm taking a couple handfuls of dead leaves off every time I water. :jointman: "Peace"
 

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Today marks day 54, things are moving right along, starting to fatten up now, and they are thirsty drinking 1/2 gallon every other day each. Changing color, I'm taking a couple handfuls of dead leaves off every time I water. :jointman: "Peace"
Very nice. Getting thick in there,
 
66 Days, I doubt they will last another week, they are very close, I was hoping they would go at least a couple more weeks. They are fat and sassy, a lovely earthy dank smell, typical of OG strains and as frosty as any I have grown. Flowers so heavy I had to stake a few of em up, they were hanging real bad last night. :chimp: "Peace"
 

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At 71 days, harvested 3 plants, at 74 days harvested last 3, here's a few pics of em, Cheeto concurring they be ready, and the upside down ones are my view laying in bed and the last is total jarred and curing, 2.125 gallons of super frosty delight. This was a super fun grow even with the temp challenges.
For ease of growing 8.5, Bag appeal 9.5, yield a solid 10, ease of trimming 7.5, The smell is totally of my charts at 12, flavor is off the charts at 12 (without cure) the first doobie I smoked was like being lost in Willie Wonkas candy factory, not what I expected from OG strains, however just a few days cure and it's already taken on that dank OG taste somewhat, kinda like rotten fruit soaking in diesel with a piney exhale. :pighug: "Peace"
 

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