Current Live Stoners Gossip June/July/August 2017

[Eyes on Fire]

We Made Dabs With a $299 Walmart Rosin Press



https://www.leafly.com/news/strains...=email&utm_campaign=B2C NEWSLETTER 2017-08-26

 

[Master_gRoshi]

The time be 420 calling all stoners

 

[Master_gRoshi]

Passing this on to you live stoners.

 

[Master_gRoshi]

Are we still allowed to post FB grows? Don't want to get banned or anything but most of my seeds are FB lol

Sent from my SM-G935F using Tapatalk

I'm sure it would be fine. I'll be logging some photos here after the mephisto grow battle

 

[captcold]

Got ya. It seems the tap root is just that. It's taps it's way on down to the bottom quickly then roots start branching out. As far as roots being more efficient in a particular part I'm not really sure. Myself I try and keep my mix as equal as possible when it comes to watering. In theory they all should perform the same as long as they're healthy. The tops of my buckets always get thick with roots, I always end up adding soil to the top because I don't want the sun to damage them. I like what your trying to do though, I've always wondered myself. I'm about to try and find a 5 gallon bucket that's clear, that will also fit inside a standard 5 gallon. That way next time I grow in a 5 gallon bucket I can track the roots. Lol now I want to know exactly how, what and when. As far as your question about efficiency , I think they should be equal in all parts as long as the conditions are equal as far as wet dry cycle, nutrients etc.. I honestly question my ability to answer you correctly about this. Lol it's bothering me some. You definitely have my wheels a turning.

Thanks for your thoughts. What's prompted this is that I'm not sure whether I'm utilizing the medium as good as I can, traits of the plant itself, and optimal pot size. I let a photo go root bound as a curiosity, i'll post a pic of the rootmass.
I harvested more than 8 autos this year. Can't say I'm thrilled about root mass in looking at them after harvest. But, I've no reference as to what is 'good'. Maybe mine were, maybe not.
Flipside is that the small waterings I've been doing are nute/fert heavy, and the plants have really been putting out with this. Just trying to isolate some things. If this stuff is strain dependent, then there's another variable Cheers man

 

[epenguin]

Sure thing @rayuki , we have no beef with their genetics or anyone growing or journals of the products. But it will have to be done outside of the old FB section. AFN would never ban a guy for growing canna ..............c'mon................
This was purely due to the business practises of FB.

eP.

 

[F.N.]

If McGregor wins it will be in the first 60 seconds. If it goes longer than that he will lose and have a sore head for days. Most boxers can be brawlers but almost no brawlers can be boxers. If it goes longer than 60 seconds I believe Mayweather will beat his eyes out. Alvarez is every bit as tough as McGregor and twice as talented and Mayweather had no trouble with him.

I grew up around boxing. I watched the very first mma event ever and did watch untill the natural Randy couture quit. It is pure boxing rules 8 ounce gloves mayweather will toy with him to give the people a show but when Mayweather decides that's enough it will be over just like that.

 

[rayuki]

Sure thing @rayuki , we have no beef with their genetics or anyone growing or journals of the products. But it will have to be done outside of the old FB section. AFN would never ban a guy for growing canna ..............c'mon................
This was purely due to the business practises of FB.

eP.

Fair enough good to know you keep on top of the vendors then about business practices

Sent from my SM-G935F using Tapatalk

 

[Dr Fluff]

Drink up thy zider George, pass us round the mugs
Drink up thy zider George, thy garden's bare nigh dug
Well there's dung all o'er the taters and half way up thy gaiters
And there's still more zider in the jug

Drink up thy zider, drink up thy zider
For tonight we'll merry be
We'll knock the milk churns over and roll 'em in the clover
For the corns half cut and so be we

Drink up thy zider George, thee'm issn't going far
Drink up thy zider George, thee's getting quite a star
Thy cheek's been getting redder, from Charterhouse to Cheddar
And there's still more zider in the jar

Drink up thy zider, drink up thy zider
For tonight we'll merry be
We'll knock the milk churns over and roll 'em in the clover
For the corns half cut and so be we

Drink up thy zider George, get up off thick mat
Drink up thy zider George, put on thy girt big hat
Oh we'm off to Barrow-Gurney, for to see my brother Ernie
And there's still more zider in the vat

Drink up thy zider, drink up thy zider
For tonight we'll merry be
We'll knock the milk churns over and roll 'em in the clover
For the corns half cut and so be we

Drink up thy zider George, get it off thy chest
Drink up thy zider George, time we had a rest
There's nothing like good zider to make thy smile grow wider
And there's still more zider in the west

Drink up thy zider, drink up thy zider
For tonight we'll merry be
We'll knock the milk churns over and roll 'em in the clover
For the corns half cut and so be we

 

[Master_gRoshi]

Super rocket.
Flower is my cheesy grapey mix. Sour stomper and Heisenberg
My cheese n wine.
3 did kinds of wax used. And mix kief