Ok I've used the search feature and come up with very little... Can someone point me to where I would find information on preharvest habits? I'm looking at my girl here and the tricomes are about 40% amber, which is about time (in my books) to start thinking about the big chop. What do you guys and gals like to do before that day? Do you chop all of the fan leaves, leaving only the "sugar" leaves for a bit? Or leave all the leaves in place until the final day? Or? I'm looking for advice...
She's on plain water, her consumption is WAY down, and there's TONS of firey orange hairs everywhere. The white pistils are still there, but much less. I suspect this strain won't brown out, as she's been flowering since December 26 (or so) of last year.