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I make a lot of seeds, a LOT. I've noticed that seeds that I make myself tend to have much lower germination rates than seeds I buy commercially. They are big dark stripey seeds that look glorious, but less than half of my seeds ever pop.
What are some tips you guys have to improve that deficiency? Be it harvest, storage, germination, etc. Inquiring minds want to know.
What are some tips you guys have to improve that deficiency? Be it harvest, storage, germination, etc. Inquiring minds want to know.