Time for a new batch. I started soaking the seeds on Christmas, most are 14 days from sprout. It's pretty much the same setup as last time -- I'm growing in a 2x2' / 60x60 cm tent, in reused 1/2 liter polypropylene food containers (ice cream pints) full of coco and hydroton, bottom-feeding with...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.