I do the cooking here. As a child, dad, now a saint in the Court of Heaven, took me with him in the kitchen and thaugh me. I made my first liver paté at age 5.
Just finished my first whole-plant QWET for topical use... 188g of plant matter, fan leaves, buds, trim, etc., reduced down to 18g of allllllmost fully purged, delicious-smelling product. WHEW!
I do the cooking here. As a child, dad, now a saint in the Court of Heaven, took me with him in the kitchen and thaugh me. I made my first liver paté at age 5.
Just finished my first whole-plant QWET for topical use... 188g of plant matter, fan leaves, buds, trim, etc., reduced down to 18g of allllllmost fully purged, delicious-smelling product. WHEW!
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